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Super Easy Double-Fudge Brownies

 
Super Easy Double-Fudge Brownies
8

Super Easy Double-Fudge Brownies recipe

Yield

12

servings

Prep

10

min

Cook

50

min

Ready

60

min

Trans-fat Free, Sugar-Free
 

Ingredients

1 cup butter
or margarine, softened
4 large eggs
1 package brownie mix
double-fudge

Directions

Preheat the oven to 325℉ (160℃).

Grease a 13-by-9-inch pan.

In the large bowl of an electric mixer, cream the butter.

Add the eggs, one at a time, beating well after each addition.

Add the Double- Fudge Brownie Mix, and continue to beat the mixture until it is smooth.

Spread the mixture into the greased pan, and bake for 40 to 50 minutes.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 86g (3.0 oz)
Amount per Serving
Calories 38058% of calories from fat
 % Daily Value *
Total Fat 25g 38%
Saturated Fat 12g 58%
Trans Fat 0g
Cholesterol 111mg 37%
Sodium 286mg 12%
Total Carbohydrate 13g 13%
Dietary Fiber 0g 0%
Sugars g
Protein 9g
Vitamin A 11% Vitamin C 0%
Calcium 2% Iron 7%
* based on a 2,000 calorie diet How is this calculated?

 

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