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Sugarless Raisin Cookies

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Submitted by reade

YIELD

1 servings

PREP

15 min

COOK

10 min

READY

25 min

Ingredients

¾ 177
158
CUP ML WATER
1 15
TABLESPOON ML LIQUID SUGAR SUBSTITUTE *
1 5
TEASPOON ML CINNAMON
¼ 1.3
TEASPOON ML NUTMEG
2 3E+1
TABLESPOON ML MARGARINE
1 1
EACH EACH EGGS
1 237
1 5
TEASPOON ML BAKING POWDER
¼ 1.3
TEASPOON ML SALT

Directions

Combine raisins, water, sweetner, spices, and margarine in saucepan.

Bring to a boil and cook 3 minutes.

Cool.

Stir in egg.

Mix flour, baking powder, and salt.

Add to fruit mixture and mix well.

Drop by teaspoon onto a lightly greased baking sheet.

Bake at 350℉ (180℃) F for 9 to 10 minutes.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 117g (4.1 oz)
Amount per Serving
Calories 262 25% from fat
 % Daily Value *
Total Fat 7g 11%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 47mg 16%
Sodium 244mg 10%
Total Carbohydrate 15g 15%
Dietary Fiber 2g 9%
Sugars g
Protein 11g
Vitamin A 6% Vitamin C 1%
Calcium 6% Iron 13%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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