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Sugarless Heart Cookies

 
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35

Sugarless Heart Cookies recipe

Yield

16

servings

Prep

20

min

Cook

6

min

Ready

hrs

Trans-fat Free, Sugar-Free
 

Ingredients

¾ cup margarine
softened
1 package gelatin, unflavored
mixed-fruit flavor, sugar-free
1 each eggs
1 teaspoon vanilla extract
1 ¾ cups all-purpose flour
½ teaspoon baking powder

Directions

In a mixing bowl, cream margarine and gelatin.

Beat in egg and vanilla.

Add flour and baking powder; mix well. Chill for 1 hour.

Roll out on a lightly floured board to ¼ inch thickness.

Cut with a 1¼ inch cookie cutter.

Place on ungreased baking sheets.

Bake at 400℉ (200℃) for 6 to 7 minutes or until bottoms are lightly browned and cookies are set.

Cool on racks.

Decorate if desired.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 29g (1.0 oz)
Amount per Serving
Calories 54559% of calories from fat
 % Daily Value *
Total Fat 36g 55%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 47mg 16%
Sodium 490mg 20%
Total Carbohydrate 14g 14%
Dietary Fiber 1g 6%
Sugars g
Protein 27g
Vitamin A 32% Vitamin C 0%
Calcium 4% Iron 16%
* based on a 2,000 calorie diet How is this calculated?

 

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