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Spiced Cider with Cranberries (crockpot)

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Spiced Cider with Cranberries (crockpot)

A spicy, flavorful hot drink for Wintertime.

 

Yield

8 servings

Prep

10 min

Cook

3 hrs

Ready

190 min
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
8 cups apple cider
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½ large oranges
cut in half
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2 cups cranberries
fresh or frozen (whole)
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12 whole cloves
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2 x cinnamon sticks
about 3 inches each
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2 slices crystallized ginger (candied)
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½ teaspoon allspice
whole berries
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1 whole star anise
(optional)
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½ teaspoon nutmeg
ground
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1 tablespoon brown sugar
or more, to taste
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Ingredients

Amount Measure Ingredient Features
1.9 l apple cider
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0.5 large oranges
cut in half
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473 ml cranberries
fresh or frozen (whole)
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12 whole cloves
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2 x cinnamon sticks
about 3 inches each
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2 slices crystallized ginger (candied)
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2.5 ml allspice
whole berries
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1 whole star anise
(optional)
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2.5 ml nutmeg
ground
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15 ml brown sugar
or more, to taste
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Directions

Place all ingredients in slow cooker and stir.

Cover and cook on high for 2 to 3 hours.

Strain into mugs and serve.

Place a cinnamon stick in each mug, if desired.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 40g (1.4 oz)
Amount per Serving
Calories 220% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Total Carbohydrate 2g 2%
Dietary Fiber 2g 6%
Sugars g
Protein 0g
Vitamin A 1% Vitamin C 16%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
 

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