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Spiced Cider with Cranberries (crockpot)

 
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A spicy, flavorful hot drink for Wintertime.

Yield

8

servings

Prep

10

min

Cook

3

hrs

Ready

190

min

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium
 

Ingredients

8 cups apple cider
*
½ large oranges
cut in half
2 cups cranberries
fresh or frozen (whole)
12 whole cloves
*
2 x cinnamon sticks
about 3 inches each
*
2 slices crystallized ginger (candied)
*
½ teaspoon allspice
whole berries
*
1 whole star anise
(optional)
*
½ teaspoon nutmeg
ground
1 tablespoon brown sugar
or more, to taste

Directions

Place all ingredients in slow cooker and stir.

Cover and cook on high for 2 to 3 hours.

Strain into mugs and serve.

Place a cinnamon stick in each mug, if desired.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 40g (1.4 oz)
Amount per Serving
Calories 220% of calories from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Total Carbohydrate 2g 2%
Dietary Fiber 2g 6%
Sugars g
Protein 0g
Vitamin A 1% Vitamin C 16%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?

 

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