Snicker Bar Pie
Yield
1 piePrep
30 minCook
0 minReady
8 hrsTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 5 | Snicker |
snickers bars
chopped |
* |
| 8 | ounces |
cream cheese
|
|
| 16 | ounces |
whipped topping, prepared
|
|
| 1 ½ | cups |
powdered sugar
|
|
| ½ | cup |
peanut butter
|
|
| 2 | each |
graham cracker pie crust
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 5 | Snicker |
snickers bars
chopped |
* |
| 231.2 | ml/g |
cream cheese
|
|
| 462.4 | ml/g |
whipped topping, prepared
|
|
| 355 | ml |
powdered sugar
|
|
| 118 | ml |
peanut butter
|
|
| 2 | each |
graham cracker pie crust
|
*
|
Directions
Whip cream cheese and confectioner sugar together.
Add everything else and combine well.
Pour into graham cracker crusts, refrigerate and let sit over night.
