Simulated Instant Beef Gravy Packet
Yield
1 servingPrep
15 minCook
15 minReady
30 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
2 | tablespoons |
all-purpose flour
|
|
1 | tablespoon |
beef flavor base
|
* |
½ | teaspoon |
cornstarch
|
|
1 | tablespoon |
ketchup
|
|
1 | teaspoon |
mixed vegetable powder
|
* |
1 | pinch |
garlic powder
|
* |
1 | pinch |
onion powder
|
* |
1 | twist |
black pepper
fresh |
* |
1 | cup |
water
or milk |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
3E+1 | ml |
all-purpose flour
|
|
15 | ml |
beef flavor base
|
* |
2.5 | ml |
cornstarch
|
|
15 | ml |
ketchup
|
|
5 | ml |
mixed vegetable powder
|
* |
1 | pinch |
garlic powder
|
* |
1 | pinch |
onion powder
|
* |
1 | twist |
black pepper
fresh |
* |
237 | ml |
water
or milk |
Directions
Mix all except water (or milk) together in a small bowl to form a paste.
Slowly add water while stirring vigorously.
(Ketchup will be hardest to blend).
Heat to boiling in skillet or pan containing drippings from entree.
Stir until thickened to desired consistency.
Serve.