Scampi

Directions

Melt butter in a large skillet.

While butter is melting, prepare shrimp by sprinkling with rosemary and oregano.

Sauté garlic chunks in butter until golden.

Remove with slotted spoon and discard.

Add shrimp and cook, stirring, until shrimp turns pink, about 3 minutes (depending on size).

Sprinkle wine, lemon peel and juice over shrimp.

Stir and turn shrimp over medium-high heat 5 minutes longer.

Season with salt and pepper before serving.