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Sausage And Apples

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Submitted by g-man

YIELD

4 servings

PREP

10 min

COOK

45 min

READY

1 hrs

Ingredients

1 453.6
POUND G SAUSAGE
ground
1 1
EACH EACH GARLIC CLOVES
crushed
2 3E+1
TABLESPOONS ML ONIONS
chopped
8 8
EACH EACH APPLES
green
¼ 59
CUP ML BROWN SUGAR *
8 8
SLICES SLICES BACON

Directions

In skillet, sauté sausage, garlic and onion.

Core apples and stuff mixture into hole.

Place in a baking dish . Sprinkle with brown sugar and top with bacon.

Bake 350℉ (180℃). about 40 minutes or until apples are soft.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 393g (13.9 oz)
Amount per Serving
Calories 599 59% from fat
 % Daily Value *
Total Fat 39g 60%
Saturated Fat 13g 63%
Trans Fat 0g
Cholesterol 113mg 38%
Sodium 1220mg 51%
Total Carbohydrate 11g 11%
Dietary Fiber 3g 14%
Sugars g
Protein 58g
Vitamin A 3% Vitamin C 20%
Calcium 3% Iron 11%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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