Saucy Chocolate Pudding

Name: Saucy Chocolate Pudding
Yield: 4
Cuisine: Fusion
Ingredients: flour, self-rising; sugar; cocoa powder; eggs; butter; milk; baking powder; sugar; cocoa powder; butter; water; milk

Submitted by horseluver28

This delicious pudding is great with Ice-cream or by itself. Try It!

Ingredients

CUP SELF-RISING FLOUR
sifted

CUP SUGAR
sifted

TABLESPOONS COCOA POWDER
sifted

EACH EGGS

GRAMS BUTTER
very soft

TABLESPOONS MILK

TEASPOON BAKING POWDER

CUP SUGAR
FOR SAUCE

TABLESPOONS COCOA POWDER
FOR SAUCE

GRAMS BUTTER
FOR SAUCE

CUP WATER
boiling FOR SAUCE

CUP MILK
FOR SAUCE

Directions

Preheat the oven to 180c. Grease a large ovenproof dish (8 cup capacity.

Sift the flour, sugar and cocoa into a bowl. Add two eggs, butter and milk. Beat at meduim speed with an eletric mixer or rotary beater for 3 minutes. Beat in baking powder, then turn the mixture into the dish.

SAUCE:

Combine the sauce ingredents in a saucepan and bring to the boil, stirring. Pour the mixture over the back of a spoon onto the pudding.

Bake in the preheated oven for 35 to 40 minutes or untill the top of the pudding springs back when touched lightly. Serve with cream, ice cream or De Winkle natural yoghurt.