Search
by Ingredient

Salsa with Fresh Cilantro

Empty starEmpty starEmpty starEmpty starEmpty star

Submitted by schlargenfrog

YIELD

1 cup

PREP

20 min

COOK

0 min

READY

20 min

Ingredients

¼ 59
CUP ML CILANTRO
fresh, chopped
2 2
MEDIUM MEDIUM TOMATOES
chopped
1 1
SMALL SMALL SERRANO CHILES
or jalapeno, peeled, seeded and minced *
¼ 59
CUP ML ONIONS
chopped
1 1
CLOVE CLOVE GARLIC
minced
½ 2.5
TEASPOON ML RED WINE VINEGAR

Directions

Mix all ingredients.

Serve with tortilla chips or Mexican foods.

Great in guacamole.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 73g (2.6 oz)
Amount per Serving
Calories 16 8% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 1g 1%
Dietary Fiber 1g 4%
Sugars g
Protein 1g
Vitamin A 11% Vitamin C 15%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium
 

Email this recipe