Sadie's Shrimp Salad
Yield
24 servingsPrep
20 minCook
?Ready
20 minTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | pounds |
pasta, elbow macaroni
cooked |
|
| 4 | pounds |
shrimp
boiled and peeled |
|
| 24 | large |
eggs
hard boiled, chopped |
|
| 2 | cups |
onions
finely chopped |
|
| 1 | cup |
celery
finely chopped |
|
| 2 | cups |
black olives
|
*
|
| 2 | cups |
pickles, dill
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 907.2 | g |
pasta, elbow macaroni
cooked |
|
| 1.8 | kg |
shrimp
boiled and peeled |
|
| 24 | large |
eggs
hard boiled, chopped |
|
| 473 | ml |
onions
finely chopped |
|
| 237 | ml |
celery
finely chopped |
|
| 473 | ml |
black olives
|
*
|
| 473 | ml |
pickles, dill
|
|
Directions
See Sadie's Shrimp Salad Dressing for directions
