Raisin Spiced Ham Steak
Spice up your steak in a new way with this unique and tasty recipe that is stress free.
Yield
4 servingsPrep
10 minCook
20 minReady
30 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | pound |
ham steak
lean, ready-to-eat |
* |
| ½ | teaspoon |
pumpkin pie spice
|
|
| ½ | cup |
pineapple juice
unsweetened |
|
| 2 | tablespoons |
raisins, seedless
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 453.6 | g |
ham steak
lean, ready-to-eat |
* |
| 2.5 | ml |
pumpkin pie spice
|
|
| 118 | ml |
pineapple juice
unsweetened |
|
| 3E+1 | ml |
raisins, seedless
|
|
Directions
Brown and heat ham steak in a nonstick skillet sprayed with cooking spray. Remove steak to heated platter. Combine remaining ingredients and cook over high heat, stirring constantly, until mixture is reduced to a few tablespoons. Pour over ham steak.
Makes 4 servings Calories 212 Fat 5g Sodium 822 Protein 22g Carbohydrate 15g Cholesterol 53mg Fiber 0g Weight Watcher Points - 5 Points
