Go to
Search by
More
My recipe box
Favourites
News
References
Guides
Search
by Ingredient
  1. Home
  2. Recipes
  3. Eggs
  4. Bread
  5. Yeast
  6. Baked Goods
  7. Walnuts
  8. Yeast bread

Povatica Bread

StarStarStarHalf starEmpty star

Submitted by JANDCMARTIN

YIELD

1 loaf

PREP

10 min

COOK

1 hrs

READY

1 hrs

Ingredients

1 237
CUP ML WATER
very warm
2 2
PACKAGES PACKAGES YEAST, ACTIVE DRY
½ 118
CUP ML SUGAR
granulated
⅓ 79
CUP ML MILK
1 5
TEASPOON ML SALT
¼ 59
CUP ML BUTTER
3 ½ 828
CUPS ML ALL-PURPOSE FLOUR

Directions

Put ingredients into bread machine and press “Start".

* not incl. in nutrient facts Arrow up button

Comments

 

 

Nutrition Facts

Serving Size 233g (8.2 oz)
Amount per Serving
Calories 616 19% from fat
 % Daily Value *
Total Fat 13g 20%
Saturated Fat 8g 39%
Trans Fat 0g
Cholesterol 32mg 11%
Sodium 686mg 29%
Total Carbohydrate 37g 37%
Dietary Fiber 4g 15%
Sugars g
Protein 27g
Vitamin A 8% • Vitamin C 0%
Calcium 5% • Iron 32%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

Email this recipe