Pork and Beans ala Crockpot
Easy pork chops and beans for your slow cooker.
Yield
6 servingsPrep
5 minCook
8 hrsReady
8 hrsTrans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 ½ | pounds |
pork loin chops
trimmed of fat about 6 chops |
|
| 1 | each |
onions
chopped |
|
| 32 | ounces |
beans with pork, canned
2 cans |
|
| ⅓ | cup |
ketchup
|
|
| 3 | tablespoons |
prepared mustard
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1.1 | kg |
pork loin chops
trimmed of fat about 6 chops |
|
| 1 | each |
onions
chopped |
|
| 924.8 | ml/g |
beans with pork, canned
2 cans |
|
| 79 | ml |
ketchup
|
|
| 45 | ml |
prepared mustard
|
|
Directions
Combine onion, pork and beans, ketchup and mustard in your slow cooker or Crockpot.
Add the pork chops, pushing them down into the bean mixture.
Cover and cook on low for 7 to 8 hours or until pork is tender.
