Pickled Beets with Cucumber & Onion
Pickled Beets with Cucumber and Onion recipe
Yield
4 servingsPrep
7 minCook
0 minReady
7 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
beets
pickled |
*
|
| ¼ | cup |
red onion
thin sliced |
|
| ¾ | cup |
english cucumber
diced |
*
|
| 2 | tablespoons |
dill weed
chopped, fresh |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
beets
pickled |
*
|
| 59 | ml |
red onion
thin sliced |
|
| 177 | ml |
english cucumber
diced |
*
|
| 3E+1 | ml |
dill weed
chopped, fresh |
|
Directions
Just before serving, combine all ingredients in a serving bowl.
