Pear & Raisin Charoses
Yield
4 servingsPrep
10 minCook
?Ready
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Sodium-Free, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
2 | small |
pears
cored, coarsely chopped |
|
12 | each |
apricots, dried
dried, chopped |
* |
¼ | cup |
raisins, seedless
|
|
1 ½ | tablespoons |
honey
|
|
1 | teaspoon |
lemon juice
|
|
½ | teaspoon |
cinnamon
|
|
1 | ounce |
red wine
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
2 | small |
pears
cored, coarsely chopped |
|
12 | each |
apricots, dried
dried, chopped |
* |
59 | ml |
raisins, seedless
|
|
23 | ml |
honey
|
|
5 | ml |
lemon juice
|
|
2.5 | ml |
cinnamon
|
|
28.9 | ml/g |
red wine
|
Directions
In medium bowl, combine pears, apricots, raisins, honey, lemon juice and cinnamon; mix well.
Stir in wine.
Cover and refrigerate at least 1 hour before serving.