Sign in

with Email

Reset password


Not a member?
Join now for FREE!

by Ingredient
Search

Old Style Farm Marmalade

Empty starEmpty starEmpty starEmpty starEmpty star

Your rating

Recipe

 

Yield

6 servings

Prep

30 min

Cook

3 hrs

Ready

4 hrs
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Very low in sodium, Low Sodium

Ingredients

Amount Measure Ingredient Features
3 to 4 cups orange zest
chopped
* Camera
10 cups water
Camera
8 cups sugar
Camera
6 cups oranges
chopped, measured after processing
* Camera
4 tablespoons lemon juice
Camera

Ingredients

Amount Measure Ingredient Features
orange zest
chopped
* Camera
2.4 l water
Camera
1.9 l sugar
Camera
1.4 l oranges
chopped, measured after processing
* Camera
6E+1 ml lemon juice
Camera

Directions

Bring water to a boil, add orange rind that has been chopped.

Boil for about 10 minutes.

Add the remaining chopped oranges, lemon juice, and sugar.

Bring to a boil, and then lower heat to a simmer.

Allow to simmer without lid for about 3 hours.

Stirring occasionally.

After the 3 hours, start to check to see if marmalade will set (put small amount on plate, allow to cool a bit, and then push it to see if it will 'wrinkle').

Then increase the heat to bring it back up to full boil.

Continue boiling until can get it to register abour 220 degrees F on candy thermometer.

Shut heat off, ladle into clean, HOT, sterile jars, seal and boiling water bath process them for about 10 to 20 minutes (10 minutes for pints, 20 minutes for quarts).

Allow to cool, tighten down rings, and store.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 672g (23.7 oz)
Amount per Serving
Calories 10340% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 16mg 1%
Total Carbohydrate 89g 89%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 8%
Calcium 2% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
 

Email this recipe