Oatmeal No Bakes
Yield
3 dozenPrep
10 minCook
10 minReady
1 hrsLow Cholesterol, Trans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | cups |
sugar
|
|
| ¼ | pound |
margarine
|
|
| 1 | teaspoon |
corn syrup, white (karo)
|
*
|
| ½ | cup |
milk
|
|
| ⅓ | cup |
cocoa powder
|
|
| 3 | cups |
oatmeal
|
|
| ½ | cup |
coconut
|
*
|
| 1 | teaspoon |
vanilla extract
|
|
| 2 | teaspoons |
peanut butter
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 473 | ml |
sugar
|
|
| 113.4 | g |
margarine
|
|
| 5 | ml |
corn syrup, white (karo)
|
*
|
| 118 | ml |
milk
|
|
| 79 | ml |
cocoa powder
|
|
| 7.1E+2 | ml |
oatmeal
|
|
| 118 | ml |
coconut
|
*
|
| 5 | ml |
vanilla extract
|
|
| 1E+1 | ml |
peanut butter
|
|
Directions
Boil sugar, margarine, Karo, milk and cocoa for 2 minutes.
Add oats, coconut, vanilla and peanut butter.
Drop by teaspoon onto waxed paper and let cool.
