Search
by Ingredient

Nutkins

Empty starEmpty starEmpty starEmpty starEmpty star

Submitted by akaGary

YIELD

2 dozen

PREP

10 min

COOK

20 min

READY

40 min

Ingredients

2 2
EACH EACH EGG WHITES *
1 237
CUP ML POWDERED SUGAR
sifted
1 237
CUP ML PECANS
finely chopped
½ 2.5
TEASPOON ML VANILLA EXTRACT

Directions

Beat egg whites until they form stiff wet, not dry, peaks.

Fold in sugar and nuts.

Add vanilla. Drop by teaspoonful onto a well-greased cookie sheet.

Bake at 325 degrees for 15 to 20 minutes.

Remove from oven and allow to set for 10 minutes before lifting from cookie sheet with spatula.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 53g (1.9 oz)
Amount per Serving
Calories 287 62% from fat
 % Daily Value *
Total Fat 20g 30%
Saturated Fat 2g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 10g 10%
Dietary Fiber 3g 10%
Sugars g
Protein 5g
Vitamin A 0% Vitamin C 1%
Calcium 2% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Sodium-Free, Low Sodium
 

Email this recipe