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No Cook Strawberry and Banana Jam

 
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15

An easy to make jam that's so tasty, you'll end up using it on almost everything!

Yield

24

servings

Prep

30

min

Cook

0

min

Ready

30

min

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium
 

Ingredients

3 cups strawberries
crushed
*
1 cup bananas
crushed
*
½ teaspoon bananas
exact
1-1/2 cup sugar
1 each gelatin, unflavored
envelope
*

Directions

Just follow the instructions on the gelling powder envelope.

This recipe only takes appoximately 30 minutes to make. This recipe yields about 2 litres of jam and can be doubled, to make 4 litres.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 4g (0.1 oz)
Amount per Serving
Calories 1940% of calories from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 17g 17%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?

 

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