Minty Cucumber Soup

Directions

Cut 6 of the cucumbers into 1 inch pieces.

Cut the remaining cucumber into ¼ inch dice and reserve.

Combine 6 cucumbers and garlic in food processor and process for 30 seconds.

Add next 6 ingredients and process until smooth.

Pass mixture through food mill or fine mesh strainer into a mixing bowl.

Chill, covered, for 3 hours.

To serve, ladle into individual bowls. Garnish with radishes, reserved cucumber, and a sprig of mint.