Mini Morsel Shortbread Squares
14
14
Ingredients
| 1 | cup |
butter
softened |
|
| ¾ | cup |
sugar
|
|
| 1 | each |
eggs
|
|
| 1 | teaspoon |
vanilla extract
|
|
| 2 ¼ | cups |
all-purpose flour
|
|
| 2 | cups |
mini chocolate chips
|
* |
Directions
Preheat oven to 350℉ (180℃).
In large mixer bowl, beat butter and sugar until creamy.
Beat in egg and vanilla.
Gradually beat in flour.
Stir in 1 cup mini chocolate chips.
Spread batter into ungreased 13x9 inch pan.
Bake 30 to 33 minutes just until top begins to brown.
Immediately sprinkle remaining 1 cup mini chocolate chips over top.
Let stand 5 minutes or until chips become shiny and soft; spread chocolate over top.
Cool 10 minutes.
While still warm cut into 1¼ inch squares.
Cool completely.
Nutrition Facts
Serving Size 177g (6.2 oz)Amount per Serving
Calories 82652% of calories from fat
% Daily Value *
Total Fat 48g
74%
Saturated Fat 30g
148%
Trans Fat
0g
Cholesterol 169mg
56%
Sodium 344mg
14%
Total Carbohydrate
30g
30%
Dietary Fiber 2g
8%
Sugars g
Protein
18g
Vitamin A 29%
•
Vitamin C 0%
Calcium 3%
•
Iron 19%
* based on a 2,000 calorie diet
How is this calculated?
