Mini Cinnamon-Apple Coffee Cake

Directions

In a small bowl, mix crushed crackers, walnuts, and cinnamon.

In a large bowl, combine cake mix, pie filling, eggs, and sour cream; beat with an electric mixer until well blended.

Spoon 1 tablespoon graham cracker mixture into bottom of each greased and floured tin of a 6 mold fluted tube pan.

Spoon 2 round tablespoons batter over cracker mixture.

Spoon 1 tablespoon cracker mixture over batter. Top with 2 tablespoons batter.

Bake 45 to 50 minutes or until toothpick inserted into center of cake comes out clean.

Cool in pan 5 minutes; invert cakes onto a 4 inch coffee cakes.