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Mexican Beans

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Submitted by gpfishinglady

YIELD

4 servings

PREP

10 min

COOK

4 hrs

READY

10 hrs

Ingredients

Directions

Soak beans in water overnight.

Add salt pork, onion, garlic, chili powder, cumin and oregano; simmer on low heat at least 4 hours or water is absorbed and mixture is thick.

* not incl. in nutrient facts Arrow up button

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