Don't miss another issue…      Subscribe

Meat Casserole

 

For meat lovers only, this succulent and scrumptious casserole is sure to satisfy your hunger!
39

Yield

8

servings

Prep

15

min

Cook

2

hrs

Ready

2

hrs

Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free
 

Ingredients

½ cup noodles
uncooked
5 cups tomato juice
4 cups celery
finely chopped
1 cup sweet red bell peppers
green, finely chopped
*
4 cups meat
cooked & cubed
*
1 x black pepper
freshly ground
*
1 teaspoon salt
1 teaspoon margarine

Directions

Heat oven to 350℉ (180℃). Combine all ingredients. Turn into well greased (use a non stick pan spray by today's standard) casserole; bake 2 hours and 15 minutes.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Nutrition Facts

Serving Size 214g (7.5 oz)
Amount per Serving
Calories 5115% of calories from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 3mg 1%
Sodium 357mg 15%
Total Carbohydrate 3g 3%
Dietary Fiber 2g 6%
Sugars g
Protein 4g
Vitamin A 19% Vitamin C 49%
Calcium 4% Iron 5%
* based on a 2,000 calorie diet How is this calculated?

 

Founded in 1996.

© 2021 Sean Wenzel & Infinite Networks Inc. All rights reserved.
171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335

 

Live Feed