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Mayo & Yogurt Dill Dip

Any easy to prepare appetizer.

YIELD

4 servings

PREP

5 min

COOK

0 min

READY

10 min

Ingredients

¼

CUP MAYONNAISE

1

CUP YOGURT, PLAIN

1

SCALLIONS, SPRING OR GREEN ONIONS
chopped

1

TEASPOON DILL WEED

BLACK PEPPER
to taste *

1

TABLESPOON SUGAR

½

TEASPOON GARLIC POWDER

PARSLEY LEAVES *

Directions

Mix all ingredients and chill.

Serve with raw veggies.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 83g (2.9 oz)

Amount per Serving

Calories 108 58% of calories from fat

% Daily Value *

Total Fat 7g 11%

Saturated Fat 2g 10%

Trans Fat 0g

Cholesterol 12mg 4%

Sodium 134mg 6%

Total Carbohydrate 3g 3%

Dietary Fiber 0g 1%

Sugars g

Protein 5g

Vitamin A 3% • Vitamin C 2%

Calcium 8% • Iron 1%

* based on a 2,000 calorie diet How is this calculated?