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Mayo & Yogurt Dill Dip

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Any easy to prepare appetizer.

YIELD

4 servings

PREP

5 min

COOK

0 min

READY

10 min

Ingredients

¼ 59
CUP ML MAYONNAISE
1 237
CUP ML YOGURT, PLAIN
1 5
TEASPOON ML DILL WEED
1
X BLACK PEPPER
to taste *
1 15
TABLESPOON ML SUGAR
½ 2.5
TEASPOON ML GARLIC POWDER

Directions

Mix all ingredients and chill.

Serve with raw veggies.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 83g (2.9 oz)
Amount per Serving
Calories 108 58% from fat
 % Daily Value *
Total Fat 7g 11%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 12mg 4%
Sodium 134mg 6%
Total Carbohydrate 3g 3%
Dietary Fiber 0g 1%
Sugars g
Protein 5g
Vitamin A 3% Vitamin C 2%
Calcium 8% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
 

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