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Margaritas De Toronja (Grapefruit Margaritas)

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Recipe

Yield

8
servings

Prep

10
min

Cook

0
min

Ready

10
min
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
1 x grapefruit
slices, cut in quarters
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1 x salt
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¾ cup grapefruit juice
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6 ounces tequila
2 ounces Triple Sec
*
2 cups ice cubes
cracked
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Ingredients

Amount Measure Ingredient Features
1 x grapefruit
slices, cut in quarters
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1 x salt
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177 ml grapefruit juice
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173.4 ml/g tequila
57.8 ml/g Triple Sec
*
473 ml ice cubes
cracked
* Camera

Directions

Moisten rims of cocktail glasses with cut grapefruit.

Swirl in mound of salt to coat edges.

Combine grapefruit juice, tequila, triple sec and cracked ice in blender.

Blend until smooth. Pour into prepared glasses.

Place a grapefruit quarter on each rim.



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Nutrition Facts

Serving Size 44g (1.6 oz)
Amount per Serving
Calories 570% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 11%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
 

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