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Microwave Grape Jelly

 

49

Yield

6

servings

Prep

15

min

Cook

15

min

Ready

30

min

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Very low in sodium, Low Sodium
 

Ingredients

1 ½ cups grape juice
2 teaspoons lemon juice
1 tablespoon fruit pectin, dry
*
1 ¾ cups sugar

Directions

Combine grape juice, lemon juice and pectin in a three-quart microwave-safe bowl.

Cover with plastic wrap or waxed paper and bring to a boil in the microwave oven on high setting (about 5 minutes).

Remove from oven and add sugar.

Stir until sugar dissolves, then return to oven. Bring mixture to a boil on high setting (about 4 minutes).

Remove from the oven and stir.

Return the uncovered mixture to the oven and cook until jelly sheets from a spoon (about 1 minute).

Skim foam: pour into sterilized jars. Adjust caps.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 123g (4.3 oz)
Amount per Serving
Calories 2910% of calories from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 19mg 1%
Total Carbohydrate 25g 25%
Dietary Fiber 1g 3%
Sugars g
Protein 1g
Vitamin A 0% Vitamin C 1%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?

 

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