Microwave Grape Jelly
49
49
Ingredients
1 ½ | cups |
grape juice
|
|
2 | teaspoons |
lemon juice
|
|
1 | tablespoon |
fruit pectin, dry
|
* |
1 ¾ | cups |
sugar
|
Directions
Combine grape juice, lemon juice and pectin in a three-quart microwave-safe bowl.
Cover with plastic wrap or waxed paper and bring to a boil in the microwave oven on high setting (about 5 minutes).
Remove from oven and add sugar.
Stir until sugar dissolves, then return to oven. Bring mixture to a boil on high setting (about 4 minutes).
Remove from the oven and stir.
Return the uncovered mixture to the oven and cook until jelly sheets from a spoon (about 1 minute).
Skim foam: pour into sterilized jars. Adjust caps.
Nutrition Facts
Serving Size 123g (4.3 oz)Amount per Serving
Calories 2910% of calories from fat
% Daily Value *
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat
0g
Cholesterol 0mg
0%
Sodium 19mg
1%
Total Carbohydrate
25g
25%
Dietary Fiber 1g
3%
Sugars g
Protein
1g
Vitamin A 0%
•
Vitamin C 1%
Calcium 1%
•
Iron 2%
* based on a 2,000 calorie diet
How is this calculated?