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Land of Nod Cinnamon Buns

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Submitted by oops

YIELD

20 servings

PREP

20 min

COOK

25 min

READY

7 hrs

Ingredients

20 2E+1
EACH EACH DOUGH
for rolls *
1 237
CUP ML BROWN SUGAR *
2 3E+1
TABLESPOONS ML CINNAMON
¾ 177
½ 118
CUP ML BUTTER
melted

Directions

Grease a 10 inch bundt pan and add frozen rolls.

Sprinkle with brown sugar, pudding powder, cinnamon and raisins.

Pour melted butter over all.

Cover with a clean, damp cloth. Leave at room temperature.

Turn out the lights and say goodnight! In the morning, preheat oven to 350℉ (180℃). and bake for 25 minutes.

Let sit for 5 minutes and then turn out on a serving plate.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 12g (0.4 oz)
Amount per Serving
Calories 58 72% from fat
 % Daily Value *
Total Fat 5g 7%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 12mg 4%
Sodium 33mg 1%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 2%
Sugars g
Protein 0g
Vitamin A 3% Vitamin C 1%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
 

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