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Key Lime Dessert Cups

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Submitted by lusifer

Key Lime Dessert Cups recipe

YIELD

6 servings

PREP

45 min

COOK

15 min

READY

90 min

Ingredients

12 346.8
OUNCES ML/G WHIPPED TOPPING, PREPARED
thawed
6 173.4
OUNCES ML/G CREAM CHEESE
softened
14 1
1 237
CUP ML LIME JUICE
fresh, or frozen limeade
1 1
SCANT SCANT FOOD COLORING
green, optional *

Directions

Blend together whipped topping, cream cheese, sweetened condensed milk, lime juice and food coloring.

Put into sherbet glasses or dishes and chill until firm.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 176g (6.2 oz)
Amount per Serving
Calories 435 42% from fat
 % Daily Value *
Total Fat 20g 31%
Saturated Fat 13g 66%
Trans Fat 0g
Cholesterol 62mg 21%
Sodium 212mg 9%
Total Carbohydrate 19g 19%
Dietary Fiber 0g 1%
Sugars g
Protein 20g
Vitamin A 13% Vitamin C 24%
Calcium 29% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
 
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