Joan's Cranberry-Orange Bread
This is an excellent holiday bread: very pretty and festive looking.
Yield
999 servingsPrep
10 minCook
1 hrsReady
1 hrsLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
milk
|
|
| ½ | cup |
rolled oats
|
|
| 1 | each |
eggs
|
|
| 3 | cups |
bread flour
|
|
| 1 | teaspoon |
salt
|
|
| 2 | tablespoons |
butter
|
|
| ¼ | cup |
orange marmalade
|
|
| 2 | teaspoons |
yeast, active dry
|
|
| ½ | cup |
cranberries
dried, chopped |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
milk
|
|
| 118 | ml |
rolled oats
|
|
| 1 | each |
eggs
|
|
| 7.1E+2 | ml |
bread flour
|
|
| 5 | ml |
salt
|
|
| 3E+1 | ml |
butter
|
|
| 59 | ml |
orange marmalade
|
|
| 1E+1 | ml |
yeast, active dry
|
|
| 118 | ml |
cranberries
dried, chopped |
|
Directions
Put everything except cranberries in bread machine in the order listed.
Set on "light" and "mix bread" (for Hitachi) or equivalent. Add cranberries at sound. Make appropriate adjustments for other machines, or methods of baking. This is an excellent holiday bread: very pretty and festive looking.
