Howard's Pancakes
Howard's Pancakes recipe
Ingredients
2 | large |
eggs
|
|
½ | cup |
sugar
|
|
1 | pint |
milk
|
* |
4 | teaspoons |
baking powder
|
|
½ | cup |
butter
or margarine |
|
all-purpose flour
enough to make a pancake batter |
* |
Directions
Combine all ingredients; mix well.
Add flour as necessary to thicken.
Cook pancakes in hot griddle until done.
Serve with fruits, and syrup.
Nutrition Facts
Serving Size 80g (2.8 oz)Amount per Serving
Calories 45152% of calories from fat
% Daily Value *
Total Fat 26g
40%
Saturated Fat 15g
77%
Trans Fat
0g
Cholesterol 167mg
56%
Sodium 201mg
8%
Total Carbohydrate
17g
17%
Dietary Fiber 1g
4%
Sugars g
Protein
13g
Vitamin A 17%
•
Vitamin C 0%
Calcium 11%
•
Iron 12%
* based on a 2,000 calorie diet
How is this calculated?