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Honey Sour Cream Anise Cookies

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Honey Sour Cream Anise Cookies recipe

YIELD

80 servings

PREP

15 min

COOK

12 min

READY

30 min

Ingredients

1 237
CUP ML BUTTER
1 237
CUP ML BROWN SUGAR
packed *
1 237
CUP ML HONEY
8 231.2
OUNCES ML/G SOUR CREAM
3 3
LARGE LARGE EGGS
3 ½ 828
2 1E+1
TEASPOONS ML BAKING SODA
¾ 3.8
TEASPOON ML STAR ANISE
¼ 1.3
TEASPOON ML SALT

Directions

In a mixing bowl, cream butter and sugar. Add the honey, sour cream and eggs; beat well. Combine flour, baking soda, aniseed and salt; add to creamed mixture and mix tell.

Drop by teaspoon 2 inch apart onto greased baking sheets. Bake at 350℉ (180℃) for 12 to 15 minutes or until done.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 17g (0.6 oz)
Amount per Serving
Calories 61 46% from fat
 % Daily Value *
Total Fat 3g 5%
Saturated Fat 2g 9%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 42mg 2%
Total Carbohydrate 3g 3%
Dietary Fiber 0g 1%
Sugars g
Protein 2g
Vitamin A 2% Vitamin C 0%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
 

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