Homemade Jalapeno Pasta
Homemade Jalapeno Pasta recipe
Yield
6 servingsPrep
30 minCook
0 minReady
6 hrsIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ¼ | cups | durum semolina flour |
|
| ½ | teaspoon |
jalapeño pepper
flakes |
|
| 1 | large | eggs |
|
| 1 | tablespoon | vegetable oil |
|
| 1 | tablespoon | water |
|
Directions
Follow whatever method you normally use to mix and knead your dough, using electrical pasta machine.
Once done, let pasta dry out (normally for one day or overnight).
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