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Hamburger Pie

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Submitted by bazketcase03

YIELD

1 pie

PREP

15 min

COOK

25 min

READY

40 min

Ingredients

1 ¼ 1.3
LB LB GROUND BEEF *
8 231.2
OUNCES ML/G TOMATO SAUCE
1 1
PACKAGE PACKAGE CRESCENT ROLL DOUGH *
¼ 1.3
TEASPOON ML GARLIC POWDER
1 237
½ 2.5
TEASPOON ML SALT
1 237
CUP ML CHEDDAR CHEESE *

Directions

Brown meat and remove grease.

Add sauce, salt and garlic and set aside.

Place rolls in 9 inch pie pan as a crust.

Add 1 cup of combined cheeses to bottom.

Pour meat mixture in and top with remaining 1 cheeses.

Bake 375℉ (190℃) 25 min.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 61g (2.2 oz)
Amount per Serving
Calories 40 28% from fat
 % Daily Value *
Total Fat 1g 2%
Saturated Fat 1g 4%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 345mg 14%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 4%
Sugars g
Protein 5g
Vitamin A 5% Vitamin C 13%
Calcium 6% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb
 
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