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Grilled Langoustines with Garlic Butter

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Submitted by bosbrood

Ingredients

½ 118
CUP ML BUTTER
softened
3 3
CLOVES CLOVES CLOVES
minced *
2 3E+1
TABLESPOONS ML PARSLEY LEAVES
minced
½ 0.5
EACH EACH LEMON
juice of
1 1
X X BLACK PEPPER
to taste *
8 8
EACH EACH LANGOUSTINE
split, deveined *

Directions

Preheat a stovetop grill pan over medium-high heat for at least 5 minutes until very hot.

In a small bowl combine butter, garlic, parsley, lemon juice, salt and pepper and beat until well mixed.

Brush langoustines with garlic butter and grill, basting several times and turning once, until cooked through.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 36g (1.3 oz)
Amount per Serving
Calories 205 101% from fat
 % Daily Value *
Total Fat 23g 35%
Saturated Fat 15g 73%
Trans Fat 0g
Cholesterol 61mg 20%
Sodium 164mg 7%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 1g
Vitamin A 17% Vitamin C 8%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb, Sugar-Free
 

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