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Green Zucchini Sauce

Submitted by azuretiny

YIELD

1 serving

PREP

10 min

COOK

10 min

READY

20 min

Ingredients

1

MEDIUM ZUCCHINI

10

OUNCES YOGURT, PLAIN

1

EACH GARLIC CLOVES
or more

1

TABLESPOON LEMON JUICE

2

TEASPOONS BASIL
dried *

1

X SALT *

1

X BLACK PEPPER
freshly ground *

Directions

Just liquidize the whole lot and serve.

It’s also great on baked potatoes.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 130g (4.6 oz)

Amount per Serving

Calories 57 40% of calories from fat

% Daily Value *

Total Fat 3g 4%

Saturated Fat 2g 8%

Trans Fat 0g

Cholesterol 10mg 3%

Sodium 40mg 2%

Total Carbohydrate 2g 2%

Dietary Fiber 1g 2%

Sugars g

Protein 7g

Vitamin A 3% • Vitamin C 19%

Calcium 10% • Iron 1%

* based on a 2,000 calorie diet How is this calculated?

Low Fat, Low Cholesterol, Trans-fat Free, Low Carb, Low Sodium