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Grandma Ruby's Fabulous Fudge

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Submitted by knobby

YIELD

5 pounds

PREP

10 min

COOK

15 min

READY

1 days

Ingredients

3 3
PACKAGES PACKAGES CHOCOLATE CHIPS
½ 226.8
POUND G BUTTER
or margarine
10 289
2 473
CUPS ML NUTS
chopped
4 ½ 1.1
CUPS L SUGAR
1 1
CAN CAN EVAPORATED MILK
1 15
TABLESPOON ML VANILLA EXTRACT

Directions

Combine chocolate chips, butter, marshmallows and nuts.

Blend sugar with evaporated milk and cook at a rolling boil for 6 minutes.

Remove from heat and add vanilla.

Pour immediately into bowl with first four ingredients and stir until well-blended.

Pour into buttered pans and let stand 24 hours in cool place.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 587g (20.7 oz)
Amount per Serving
Calories 2467 46% from fat
 % Daily Value *
Total Fat 126g 194%
Saturated Fat 60g 302%
Trans Fat 0g
Cholesterol 149mg 50%
Sodium 459mg 19%
Total Carbohydrate 115g 115%
Dietary Fiber 14g 54%
Sugars g
Protein 48g
Vitamin A 33% Vitamin C 3%
Calcium 35% Iron 37%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 

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