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Fruity Cereal Squares

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Submitted by jan

YIELD

1 batch

PREP

20 min

COOK

10 min

READY

Ingredients

1 1
PACKAGE PACKAGE JELLO
any flavour
79
2 3E+1
TABLESPOONS ML MARGARINE
4 946
CUPS ML TRIX CEREAL *

Directions

Butter 9 inch square pan.

In large saucepan, heat jello (dry), corn syrup and butter to boiling over medium heat; stir constantly.

Remove from heat; stir in cereal until evenly coated.

Pat mixture in pan with buttered back of spoon.

Cover; chill until set, about 30 minutes.

Cut into squares.

Store at room temperature.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 170g (6.0 oz)
Amount per Serving
Calories 213 24% from fat
 % Daily Value *
Total Fat 6g 9%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 194mg 8%
Total Carbohydrate 14g 14%
Dietary Fiber 0g 0%
Sugars g
Protein 3g
Vitamin A 5% Vitamin C 0%
Calcium 1% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free
 
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