Fruity Cereal Squares
Yield
1 batchPrep
20 minCook
10 minReady
Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | package |
jello
any flavour |
|
| ⅓ | cup |
light corn syrup
|
|
| 2 | tablespoons |
margarine
|
|
| 4 | cups |
Trix cereal
|
* |
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | package |
jello
any flavour |
|
| 79 | ml |
light corn syrup
|
|
| 3E+1 | ml |
margarine
|
|
| 946 | ml |
Trix cereal
|
* |
Directions
Butter 9 inch square pan.
In large saucepan, heat jello (dry), corn syrup and butter to boiling over medium heat; stir constantly.
Remove from heat; stir in cereal until evenly coated.
Pat mixture in pan with buttered back of spoon.
Cover; chill until set, about 30 minutes.
Cut into squares.
Store at room temperature.
