Filling For Ring of Coconut Fudge Cake

Name: Filling For Ring of Coconut Fudge Cake
Yield: 3
Cuisine: Fusion
Ingredients: sugar; vanilla extract; cream cheese; eggs; coconut; chocolate chips (semi-sweet)

Yield

3 cups

Prep

5 min

Cook

0 min

Ready

5 min

Ingredients

Amount	Measure	Ingredient	Features
¼	cup	sugar
1	teaspoon	vanilla extract
8	ounces	cream cheese softened
1	each	eggs
½	cup	coconut flaked	*
1	cup	chocolate chips (semi-sweet)	*

Trans-fat Free

Directions

In small mixer bowl, beat sugar, vanilla, cream cheese and egg until smooth.

Stir in coconut and chocolate chips

* not incl. in nutrient facts

Comments

Nutrition Facts

83g

Amount per Serving

Calories 292 73% of calories from fat

% Daily Value *

Total Fat 24g 36%

Saturated Fat 15g 75%

Trans Fat 0g

Cholesterol 110mg 37%

Sodium 188mg 8%

Total Carbohydrate 5g 5%

Dietary Fiber 1g 2%

Sugars g

Protein 12g

Vitamin A 17% • Vitamin C 0%

Calcium 5% • Iron 6%

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