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Festive Roasted Pepper Dip

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Submitted by KiwiTTU

YIELD

1 serving

PREP

10 min

COOK

?

READY

10 min

Ingredients

1 1
EACH EACH SWEET RED BELL PEPPERS
drained
5 144.5
OUNCES ML/G GREEN CHILI PEPPERS
1 can
1 237
CUP ML SOUR CREAM
1 237
CUP ML MAYONNAISE
1 15
TABLESPOON ML LEMON JUICE
½ 2.5
TEASPOON ML GARLIC POWDER

Directions

In bowl, mix ingredients until well blended; refrigerate.

Serve with vegetable dippers or chips.

Makes about 3 cups.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 171g (6.0 oz)
Amount per Serving
Calories 365 78% from fat
 % Daily Value *
Total Fat 32g 49%
Saturated Fat 10g 52%
Trans Fat 0g
Cholesterol 41mg 14%
Sodium 534mg 22%
Total Carbohydrate 7g 7%
Dietary Fiber 1g 4%
Sugars g
Protein 6g
Vitamin A 29% Vitamin C 79%
Calcium 9% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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