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Favourite Beef Spaghetti Sauce

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Recipe

Favourite Beef Spaghetti Sauce recipe

 

Yield

16 servings

Prep

10 min

Cook

hrs

Ready

hrs

Ingredients

Amount Measure Ingredient Features
½ cup onions
sliced
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2 tablespoons olive oil
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1 pound ground beef
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2 colves garlic
minced
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4 cups tomatoes, canned
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16 ounces tomato sauce
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3 ounces mushrooms, canned
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¼ cup parsley leaves
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1 ½ teaspoons oregano
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1 teaspoon salt
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¼ teaspoon thyme
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1 bay leaves
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1 cup water
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Ingredients

Amount Measure Ingredient Features
118 ml onions
sliced
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3E+1 ml olive oil
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453.6 g ground beef
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2 colves garlic
minced
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946 ml tomatoes, canned
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462.4 ml/g tomato sauce
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86.7 ml/g mushrooms, canned
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59 ml parsley leaves
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7.5 ml oregano
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5 ml salt
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1.3 ml thyme
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1 each bay leaves
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237 ml water
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Directions

In large skillet, cook onion in hot oil until almost tender.

Add meat and garlic; brown lightly.

Add remaining ingredients.

Simmer uncovered 2 to 2½ hours or until sauce is thick; stir occasionally.

Remove bay leaf. Serve over hot spaghetti.

Garnish with Parmesan cheese, if desired.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 142g (5.0 oz)
Amount per Serving
Calories 10753% from fat
 % Daily Value *
Total Fat 6g 10%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 24mg 8%
Sodium 268mg 11%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 5%
Sugars g
Protein 16g
Vitamin A 5% Vitamin C 18%
Calcium 3% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
 

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