Search
by Ingredient

Easy Raisin Sauce

Empty starEmpty starEmpty starEmpty starEmpty star

Submitted by GG

Easy Raisin Sauce recipe

YIELD

6 servings

PREP

10 min

COOK

15 min

READY

25 min

Ingredients

3 45
TABLESPOONS ML BROWN SUGAR, DARK
1 15
TABLESPOON ML DIJON MUSTARD
3 45
TABLESPOONS ML RED WINE VINEGAR
Basic brown sauce see recipe
¼ 59
CUP ML RAISINS, SEEDLESS
plumped in 1 cup of brandy for 10 minutes and drained

Directions

In a small bowl, dissolve the sugar and mustard in the vinegar.

Place the mixture in a medium-size heavy saucepan, and add the brown sauce and simmer over low heat for 10 minutes. Stir in the raisins and simmer 5 minutes longer.

Serve hot.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 22g (0.8 oz)
Amount per Serving
Calories 46 3% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 32mg 1%
Total Carbohydrate 4g 4%
Dietary Fiber 0g 1%
Sugars g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Very low in sodium, Low Sodium
 

    Email this recipe