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Easy Peach Pie

Submitted by reba22

YIELD

1 pie

PREP

20 min

COOK

0 min

READY

140 min

Ingredients

6

OUNCES CREAM CHEESE

¾

CUP POWDERED SUGAR
sifted

¼

TEASPOON ALMOND EXTRACT *

¾

CUP HEAVY WHIPPING CREAM
whipped

1

CUP PEACHES, CANNED
sliced, drained

1

EACH GRAHAM CRACKER PIE CRUST
9 inch *

Directions

Combine first 3 ingredients.

Beat until smooth.

Fold in whipped cream and gently stir in peaches.

Pour filling into graham cracker crust.

Chill well.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 140g (4.9 oz)

Amount per Serving

Calories 344 62% of calories from fat

% Daily Value *

Total Fat 24g 36%

Saturated Fat 15g 74%

Trans Fat 0g

Cholesterol 79mg 26%

Sodium 141mg 6%

Total Carbohydrate 10g 10%

Dietary Fiber 1g 5%

Sugars g

Protein 8g

Vitamin A 27% • Vitamin C 3%

Calcium 5% • Iron 4%

* based on a 2,000 calorie diet How is this calculated?

Trans-fat Free

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