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Easter Basket Cupcakes

 
Easter Basket Cupcakes
180

Basket cupcake recipe is another popular one at Easter, usually frosted with frosting, coated with colored coconut flakes, topped with a few jelly beans or candy coated small chocolate eggs, using pipe cleaner or licorice laces as handles, cute and pretty!

Yield

12

servings

Prep

10

min

Cook

0

min

Ready

30

min

Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sugar-Free
 

Ingredients

12 each cupcakes
any flavor
1 each vanilla frosting
prepared, 1 container
*
2 cups coconut, shredded (desiccated)
sweetened
*
1 x food coloring
any your favorite colours
*
36 each jelly beans
or candy coated small chocolate eggs
*
12 each licorice
laces, about 4-inch per lace, or 4-inch pipe cleaner, any your favorite colours
*

Directions

Use food coloring to make one or a few different color frosting, such as pink, green, blue or yellow, separate different color frosting into different small bowls.

Use zip-lock bag to make a few different color coconut flakes, add coconut flakes into zip-lock bag, then drop one or two(or as needed)drops of food color, and shake zip-lock bag until coconut flakes change into another color, separate different color into different small bowl.

Frost cupcakes evenly with colored frosting.

Roll tops of cupcakes into colored coconut flakes.

You can match colors according to your own favorites.

Add three jelly beans or candy coated small chocolate eggs onto cupcakes.

Insert licorice or pipe cleans into cupcakes to form a handle.

Take a look at the pictures of this recipe, you will have better ideas about how to decorate.

 

* not incl. in nutrient facts

Reviews

+5

almost 8 years

These basket cupcakes are very pretty, you can choose whatever color you like to decorate, definitely another beautiful cupcake recipe for Easter!

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Comments

alison
3530153st
 almost 8 years ago

i love the easter baket cupcakes there so cute.also its eaey to make i tried it.

Nutrition Facts

Serving Size 43g (1.5 oz)
Amount per Serving
Calories 13111% of calories from fat
 % Daily Value *
Total Fat 2g 2%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 178mg 7%
Total Carbohydrate 10g 10%
Dietary Fiber 2g 7%
Sugars g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 4%
* based on a 2,000 calorie diet How is this calculated?

 

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