Double Bran Bread - Bread Machine
15
15
Ingredients
| 2 ¼ | cups |
bread flour
|
|
| 1 | tablespoon |
brown sugar
|
|
| 1 | tablespoon |
evaporated milk
|
|
| 1 | teaspoon |
salt
|
|
| 1 | tablespoon |
butter
|
|
| ⅓ | cup |
bran flakes cereal
(1 oz) |
|
| ¼ | cup |
bran
toasted, (3/4 oz) |
|
| 1 | cup |
water
|
|
| 1 | teaspoon |
yeast, active dry
|
Directions
Timer OR Bake (Rapid) mode may be used.
Place all ingredients (except liquids and yeast) inside the bread pan.
Add liquid ingredients.
Close cover and place dry yeast into the yeast holder.
Press start.
Nutrition Facts
Serving Size 154g (5.4 oz)Amount per Serving
Calories 33413% of calories from fat
% Daily Value *
Total Fat 5g
7%
Saturated Fat 2g
11%
Trans Fat
0g
Cholesterol 9mg
3%
Sodium 637mg
27%
Total Carbohydrate
21g
21%
Dietary Fiber 4g
16%
Sugars g
Protein
21g
Vitamin A 3%
•
Vitamin C 0%
Calcium 3%
•
Iron 26%
* based on a 2,000 calorie diet
How is this calculated?
