Decadent Banana Pudding
Treat yourself tonight with this decadent banana pudding made with whipped topping and vanilla wafers.
Yield
12 servingsPrep
20 minCook
0 minReady
1 daysIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | pk |
vanilla wafers
|
* |
| 4 | each |
bananas
sliced |
|
| 1 | package |
instant pudding mix
vanilla flavour |
*
|
| 2 | cups |
milk
cold |
|
| 4 | ounces |
sour cream
|
|
| 4 | ounces |
whipped topping, prepared
|
|
| 1 | dash |
salt
pinch |
*
|
| 1 | teaspoon |
vanilla extract
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | pk |
vanilla wafers
|
* |
| 4 | each |
bananas
sliced |
|
| 1 | package |
instant pudding mix
vanilla flavour |
*
|
| 473 | ml |
milk
cold |
|
| 115.6 | ml/g |
sour cream
|
|
| 115.6 | ml/g |
whipped topping, prepared
|
|
| 1 | dash |
salt
pinch |
*
|
| 5 | ml |
vanilla extract
|
|
Directions
Beat the pudding with cold milk. Fold in the sour cream, whipped topping, salt and vanilla. Layer vanilla wafers and bananas. Pour pudding mixture over bananas and wafers. Refrigerate overnight.
