Dad's Fried Meatballs
Dad's Fried Meatballs
Ingredients
1 | pound |
ground beef
|
|
1 | dash |
onion powder
|
* |
¼ | cup |
cheese
grated |
|
½ | cup |
bread crumbs
|
|
1 | tablespoon |
oregano
|
|
1 | tablespoon |
parsley leaves
|
|
1 | dash |
garlic powder
|
* |
2 | large |
eggs
|
Directions
Mix all ingredients together and form balls.
Coat a large skillet with non-stick olive oil spray.
Fry meatballs for about 10 minutes or until nice and brown.
Store in an airtight container andamp; refrigerator until ready to use, or drop immediately into tomato sauce and cook until sauce is heated through.
Nutrition Facts
Serving Size 80g (2.8 oz)Amount per Serving
Calories 26554% of calories from fat
% Daily Value *
Total Fat 16g
24%
Saturated Fat 6g
31%
Trans Fat
0g
Cholesterol 141mg
47%
Sodium 182mg
8%
Total Carbohydrate
2g
2%
Dietary Fiber 1g
3%
Sugars g
Protein
45g
Vitamin A 4%
•
Vitamin C 2%
Calcium 9%
•
Iron 17%
* based on a 2,000 calorie diet
How is this calculated?
emilee
i just made this and it was delicious :]i topped it with some sauce,and sautayed peppers and onions .
over 12 years agoChicco_327
i followed the instructions and perfectly made it. yum yum.
about 12 years ago