Search
by Ingredient

Curried Fruit & Cream Pizza

Empty starEmpty starEmpty starEmpty starEmpty star

Submitted by brendasym

YIELD

4 servings

PREP

10 min

COOK

35 min

READY

45 min

Ingredients

1 1
EACH EACH PIZZA DOUGH *
2 2
EACH EACH APPLES
peeled, cored, 1/2 inch dice
1 1
EACH EACH PEARS
peeled, cored, 1/2inch dice
2 57.8
OUNCES ML/G CANDIED PINEAPPLE
1/2 inch dice
1 1
EACH EACH BANANAS
peeled, 1/2inch dice
3 86.7
OUNCES ML/G GRAPES, SEEDLESS
½ 118
2 3E+1
TABLESPOONS ML CURRY POWDER

Directions

Make the pizza dough.

Preheat an oven to 450F. If using a baking stone or tiles, place in the oven now.

Place all the fruits in a saucepan.

Pour in the cream and gently stir in the curry powder.

Cover and cook over low heat until the fruits are soft and the cream is absorbed, about 15 minutes.

Roll out the pizza dough and cover with the fruit mixture.

Transfer the pizza to the oven and bake for 10 minutes.

Reduce the temperature to 400℉ (200℃) and bake until the crust is golden, about 10 minutes.

Serve immediately.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 198g (7.0 oz)
Amount per Serving
Calories 248 42% from fat
 % Daily Value *
Total Fat 12g 18%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 41mg 14%
Sodium 28mg 1%
Total Carbohydrate 13g 13%
Dietary Fiber 4g 17%
Sugars g
Protein 4g
Vitamin A 11% Vitamin C 15%
Calcium 5% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber, Very low in sodium, Low Sodium
 

    Email this recipe