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Chocolate Sour Cream Frosting

Submitted by firestorm473

YIELD

3 cups

PREP

5 min

COOK

0 min

READY

5 min

Ingredients

½

CUP SOUR CREAM

3 ½

CUPS POWDERED SUGAR

1

TEASPOON VANILLA EXTRACT

2

OUNCES CHOCOLATE
unsweetened, melted, ghiradelli *

Directions

Beat sour cream with sugar and vanilla until smooth.

Mix in melted chocolate.

Spread over 9 by 13” cake.

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 135g (4.8 oz)

Amount per Serving

Calories 472 12% of calories from fat

% Daily Value *

Total Fat 6g 9%

Saturated Fat 4g 19%

Trans Fat 0g

Cholesterol 13mg 4%

Sodium 16mg 1%

Total Carbohydrate 35g 35%

Dietary Fiber 0g 0%

Sugars g

Protein 2g

Vitamin A 4% • Vitamin C 0%

Calcium 3% • Iron 0%

* based on a 2,000 calorie diet How is this calculated?

Low Cholesterol, Trans-fat Free, Very low in sodium, Low Sodium